Zantho

Winzer & Markt

Dammweg 1A
7163 Andau
Burgenland, Österreich

Tel.: +43 2176 27077

E-Mail: office@zantho.com

Website:

http://www.zantho.com

Online Shopping:

https://www.zantho.com/weinshop/?id_lang=3

Betriebsbeschreibung

ZANTHO steht für feine Weine aus österreichischen Rebsorten, welche unter der Regie von Spitzenwinzer Josef Umathum in Kooperation mit Wolfgang Peck in Andau entstehen. Das Qualitätsmanagement in den rund 70ha Weingärten wird von Josef Umathum übernommen und vinifiziert wird im Winzerkeller Andau, einem der modernsten Betriebe Österreichs. Gegründet 2002, bietet das Weingut heute ein feines Sortiment an hochwertigen Rot-, Weiß- und Süßweinen, die zu 50% in alle Welt exportiert werden. Nähere Infos unter www.zantho.com

Name des Betriebs:
Zantho
Weinbaugebiet:
Neusiedlersee
Betriebsgröße:
Eigenfläche: 80 ha
Produzierte Menge:
600000 Flaschen (0,75 l) pro Jahr
Rebsorten:
Zweigelt, Blaufränkisch, St. Laurent, Muskat-Ottonel, Grüner Veltliner, Scheurebe, Sauvignon Blanc, Blauburgunder, Traminer, Welschriesling , Weißburgunder, Riesling, Cabernet Sauvignon, Merlot, Chardonnay
Weinpreise:
6,90 € - 19,90 €
Kartenzahlung:
Visa, Bank Card, American Express, Mastercard, Diners Club, Paypal, Sofortuberweisung, Invoice

Ab-Hof-Verkauf

Öffnungszeiten

Montag
08:00 - 16:00
Dienstag
08:00 - 16:00
Mittwoch
08:00 - 16:00
Donnerstag
08:00 - 16:00
Freitag
08:00 - 16:00
Samstag
09:00 - 15:00
Sonntag
geschlossen

Anmeldung erforderlich: Ja

Weine

2019 Burgenland

Grüner Veltliner

AL: 12% RS: 1.2 g/l AC: 5.3 g/l

2019 Burgenland

AL: 12% RS: 1 g/l AC: 5.9 g/l

2019 Burgenland

Sauvignon Blanc

AL: 12% RS: 1 g/l AC: 5.7 g/l

2019 Burgenland

AL: 12% RS: 1 g/l AC: 5.2 g/l

2018 Burgenland

Grüner Veltliner

AL: 12% RS: 1.2 g/l AC: 5.1 g/l

2018 Burgenland

Grüner Veltliner

AL: 12% RS: 1.2 g/l AC: 5.1 g/l

2018 Burgenland

Grüner Veltliner

AL: 12% RS: 1.2 g/l AC: 5.1 g/l

2018 Burgenland

Grüner Veltliner

AL: 12% RS: 1.2 g/l AC: 5.1 g/l

2018 Burgenland

Grüner Veltliner, Chardonnay

AL: 9% RS: 161.5 g/l AC: 7.1 g/l

2018 Burgenland

Welschriesling "ZANTHO"

AL: 12% RS: 1 g/l AC: 5.5 g/l

2018 Burgenland

Sauvignon Blanc "Zantho"

AL: 12% RS: 1.2 g/l AC: 5.3 g/l

2018 Burgenland

AL: 13% RS: 1.3 g/l AC: 4.9 g/l

2018 Burgenland

AL: 14% RS: 1.3 g/l AC: 5.1 g/l

2018 Burgenland

Cabernet Sauvignon, Zweigelt, Merlot "1487"

AL: 14% RS: 1.2 g/l AC: 5 g/l

2018 Burgenland

Cabernet Sauvignon, Zweigelt, Merlot "1487"

AL: 14% RS: 1.5 g/l AC: 5.2 g/l

2018 Burgenland

Weißburgunder, Welschriesling, Riesling

AL: 10% RS: 194.6 g/l AC: 8 g/l

2018 Burgenland

AL: 12% RS: 1.4 g/l AC: 4.9 g/l

2018 Burgenland

AL: 12% RS: 0.7 g/l AC: 4.9 g/l

2018 Burgenland

AL: 13% RS: 1.2 g/l AC: 5 g/l

2018 Burgenland

Weißburgunder, Riesling, Welschriesling

AL: 10% RS: 194.6 g/l AC: 8 g/l

2018 Burgenland

AL: 9% RS: 158.9 g/l AC: 6.4 g/l

2018 Burgenland

AL: 13.5% RS: 1.3 g/l AC: 5.2 g/l

2018 Burgenland

Zweigelt "Zantho Pink"

AL: 12% RS: 0.7 g/l AC: 4.9 g/l

2018 Burgenland

AL: 13.5% RS: 1 g/l AC: 5 g/l

2017 Burgenland

Grüner Veltliner

AL: 6.5% RS: 258.4 g/l AC: 6.5 g/l

2017 Burgenland

Grüner Veltliner

AL: 6.5% RS: 258.4 g/l AC: 6.5 g/l

2017 Burgenland

Grüner Veltliner

AL: 12% RS: 1 g/l AC: 5.7 g/l

2017 Burgenland

AL: 12% RS: 1 g/l AC: 5.5 g/l

2017 Burgenland

Sauvignon Blanc

AL: 11% RS: 132.3 g/l AC: 8.1 g/l

2017 Burgenland

Blaufränkisch "ZANTHO"

AL: 13.5% RS: 1 g/l AC: 4.7 g/l

2017 Burgenland

AL: 13% RS: 1 g/l AC: 4.6 g/l

2017 Burgenland

AL: 13.5% RS: 1 g/l AC: 4.7 g/l

2017 Burgenland

AL: 13% RS: 1 g/l AC: 5 g/l

2017 Burgenland

AL: 13% RS: 1.3 g/l AC: 5.3 g/l

2017 Burgenland

AL: 13% RS: 1 g/l AC: 5 g/l

2017 Burgenland

Cabernet Sauvignon, Zweigelt, Merlot "Cuvée 1488"

AL: 14.5% RS: 1.5 g/l AC: 5.1 g/l

2017 Burgenland

Cabernet Sauvignon, Zweigelt, Merlot

AL: 14.5% RS: 1.5 g/l AC: 5.1 g/l

2017 Burgenland

AL: 10.5% RS: 150.4 g/l AC: 6.1 g/l

2017 Burgenland

AL: 9.5% RS: 160.6 g/l AC: 7.9 g/l

2017 Burgenland

AL: 13.5% RS: 1.2 g/l AC: 5.2 g/l

2017 Burgenland

Zweigelt "Zantho"

AL: 13.5% RS: 1 g/l AC: 2.7 g/l

2017 Burgenland

AL: 13.5% RS: 1 g/l AC: 5 g/l

2017 Burgenland

AL: 13.5% RS: 1.2 g/l AC: 5.2 g/l

2017 Burgenland

AL: 9.5% RS: 160.6 g/l AC: 7.9 g/l

2017 Burgenland

AL: 12% RS: 1 g/l AC: 6 g/l

2017 Burgenland

AL: 13.5% RS: 1 g/l AC: 4.8 g/l

2016 Burgenland

Grüner Veltliner

AL: 12% RS: 1 g/l AC: 6.3 g/l

2016 Niederösterreich

Grüner Veltliner

AL: 11% RS: 190.1 g/l AC: 8.1 g/l

2016 Burgenland

AL: 12% RS: 1 g/l AC: 6.1 g/l

2016 Burgenland

Sauvignon Blanc "Zantho"

AL: 12% RS: 1.3 g/l AC: 7.4 g/l

2016 Burgenland

Blaufränkisch "Rosé Zantho"

AL: 12% RS: 1 g/l AC: 6 g/l

2016 Burgenland

AL: 13.5% RS: 1.6 g/l AC: 5 g/l

2016 Burgenland

AL: 13% RS: 1 g/l AC: 5 g/l

2016 Burgenland

AL: 13.5% RS: 1 g/l AC: 5 g/l

2016 Burgenland

Muskat-Ottonel "Zantho"

AL: 12% RS: 1 g/l AC: 6.6 g/l

2015 Burgenland

Grüner Veltliner

AL: 12% RS: 1.2 g/l AC: 5.6 g/l

2015 Burgenland

Welschriesling, Weißburgunder, Riesling "Zantho"

AL: 9% RS: 176.5 g/l AC: 5.5 g/l

2015 Burgenland

AL: 12% RS: 1 g/l AC: 5.5 g/l

2015 Burgenland

Sauvignon Blanc

AL: 12% RS: 1 g/l AC: 6.4 g/l

2015 Burgenland

AL: 13.5% RS: 1.8 g/l AC: 4.7 g/l

2015 Burgenland

AL: 13% RS: 1.2 g/l AC: 5 g/l

2015 Burgenland

AL: 10% RS: 159.7 g/l AC: 5.9 g/l

2015 Burgenland

AL: 9.5% RS: 169.4 g/l AC: 6.8 g/l

2015 Burgenland

AL: 13.5% RS: 1.7 g/l AC: 4.7 g/l

2015 Burgenland

Traminer, Riesling

AL: 7.5% RS: 229.9 g/l AC: 5.8 g/l

2015 Burgenland

AL: 12% RS: 1.1 g/l AC: 4.8 g/l

2015 Burgenland

Zweigelt, St. Laurent Ried Pink

AL: 12% RS: 1.3 g/l AC: 5.2 g/l

2015 Burgenland

AL: 13.5% RS: 1 g/l AC: 4.9 g/l

2015 Burgenland

Blauburgunder "ZANTHO"

AL: 13% RS: 1.4 g/l AC: 2.1 g/l

2013 Burgenland

AL: 13% RS: 1 g/l AC: 4.8 g/l

2011 Burgenland

Grüner Veltliner

AL: 12% RS: 1.2 g/l AC: 5.8 g/l

2011 Burgenland

2011 Burgenland

Sauvignon Blanc

AL: 12% RS: 1.3 g/l AC: 7.7 g/l

2011 Burgenland

Sauvignon Blanc

AL: 12.5% RS: 1.5 g/l AC: 5.8 g/l

2011 Burgenland

AL: 13% RS: 1 g/l AC: 5.6 g/l

2011 Burgenland

AL: 13% RS: 1 g/l AC: 5 g/l

2011 Burgenland

AL: 12% RS: 1 g/l AC: 5.3 g/l

2011 Burgenland

AL: 13% RS: 1.2 g/l AC: 4.9 g/l

2011 Burgenland

AL: 8.5% RS: 147.5 g/l AC: 7.2 g/l

2011 Burgenland

AL: 13.5% RS: 1.2 g/l AC: 5.5 g/l

2010 Burgenland

Grüner Veltliner

AL: 12% RS: 1.9 g/l AC: 6 g/l

2010 Burgenland

Grüner Veltliner

AL: 6% RS: 192.3 g/l AC: 8.1 g/l

2010 Burgenland

Grüner Veltliner

AL: 9% RS: 124.8 g/l AC: 5.9 g/l

2010 Burgenland

Sauvignon Blanc

AL: 12% RS: 1.4 g/l AC: 7.7 g/l

2010 Burgenland

AL: 13% RS: 1.3 g/l AC: 4.9 g/l

2010 Burgenland

St. Laurent "classic"

AL: 13% RS: 0.9 g/l AC: 5.2 g/l

2010 Burgenland

Blauburgunder "ZANTHO"

AL: 13% RS: 1.5 g/l AC: 4.9 g/l

2010 Burgenland

AL: 12% RS: 1 g/l AC: 5 g/l

2010 Burgenland

AL: 13% RS: 1 g/l AC: 4.6 g/l

2010 Burgenland

AL: 13% RS: 1 g/l AC: 4.9 g/l

2010 Burgenland

Traminer "ZANTHO"

AL: 9% RS: 160.1 g/l AC: 6.3 g/l

2010 Burgenland

AL: 11% RS: 142.9 g/l AC: 9.5 g/l

2009 Burgenland

Grüner Veltliner

AL: 9% RS: 124.8 g/l AC: 5.9 g/l

2009 Burgenland

AL: 12.5% RS: 1 g/l AC: 5 g/l

2009 Burgenland

AL: 13% RS: 0.8 g/l AC: 4 g/l

2009 Burgenland

AL: 13% RS: 1.2 g/l AC: 4.9 g/l

2009 Burgenland

AL: 13.5% RS: 1.3 g/l AC: 4.8 g/l

2009 Burgenland

2009 Burgenland

Muskat-Ottonel "ZANTHO Muskat"

AL: 12% RS: 1.5 g/l AC: 5.2 g/l

2009 Burgenland

AL: 13% RS: 1 g/l AC: 5 g/l

2009 Burgenland

AL: 8.5% RS: 126.7 g/l AC: 6.3 g/l

2008 Burgenland

Grüner Veltliner "Grüner Veltliner"

2008 Burgenland

Sauvignon Blanc "Sauvignon Blanc"

2008 Burgenland

2008 Burgenland

Scheurebe "ZANTHO"

AL: 9% RS: 188.8 g/l AC: 8.4 g/l

2008 Burgenland

Zweigelt "Zweigelt"

2007 Burgenland

Grüner Veltliner "Eiswein (GV)"

2007 Burgenland

Grüner Veltliner "Grüner Veltliner"

2007 Burgenland

Blaufränkisch "Zantho Blaufränkisch"

2007 Burgenland

Blaufränkisch "Blaufränkisch"

2007 Burgenland

Blaufränkisch "Blaufränkisch"

2007 Burgenland

St. Laurent "St. Laurent"

2007 Burgenland

St. Laurent "St. Laurent"

2007 Burgenland

St. Laurent "Zantho St. Laurent"

2007 Burgenland

2007 Burgenland

St. Laurent "Saint Laurent"

2007 Burgenland

AL: 10% RS: 198 g/l AC: 6 g/l

2007 Burgenland

Zweigelt "Zweigelt"

2007 Burgenland

Zweigelt "Zweigelt"

2007 Burgenland

Zweigelt "Reserve"

2007 Burgenland

Zweigelt "Zantho Zweigelt"

2007 Burgenland

Zweigelt "Zweigelt Reserve"

2007 Burgenland

Zweigelt "Zweigelt"

2007 Burgenland

Muskat-Ottonel "Muscat"

2007 Burgenland

Zweigelt "ZANTHO Zweigelt Reserve"

AL: 13.5% RS: 1.3 g/l AC: 5.8 g/l

2007 Burgenland

Zweigelt "Zweigelt"

2007 Burgenland

2006 Burgenland

Grüner Veltliner "Grüner Veltliner TBA"

2006 Burgenland

Grüner Veltliner "Zantho Grüner Veltliner TBA"

2006 Burgenland

Blaufränkisch "Blaufränkisch"

2006 Burgenland

St. Laurent "St. Laurent"

2006 Burgenland

Muskat-Ottonel "Muskat-Ottonel"

2006 Burgenland

Zweigelt "Zweigelt"

2006 Burgenland

Zweigelt "Reserve"

2006 Burgenland

Zweigelt "Zweigelt Reserve"

2006 Burgenland

Muskat-Ottonel "Muskat Ottonel"

2004 Burgenland

AL: 13.5% RS: 0.9 g/l AC: 4.8 g/l

Blauburgunder, St. Laurent "ZANTHO"

AL: 11.5% RS: 9.2 g/l AC: 4.5 g/l

Österreich Sekt

Blauburgunder "Brut Rosé"

AL: 11.5% RS: 8.2 g/l AC: 4.9 g/l